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Contribuisci feedbackFood was good but server didn't bring it out hot. She said they just haid a large party. What's funny two couples ordered there food after us and got there food sizzling hot before us. ? My wife made me tip her.
Okay food, but they do not underline that they make their own homemade chorizo. There are probably other hidden gems I don't know because the waiting staff is awfully trained. NONE of them know their design beer options except a young girl I don't think is even old enough to serve it. I've never heard anyone offer suggestions or questions. Your daily specials are only written on a small chalkboard that is easy to walk right by. Give me an hour with the staff (and a translator, which is why they don't speak). And I'm just a project manager, not a chef or something. Their margaritas are particularly large and very tasty (if you happen to ask for one because gods know that they do not recommend).
Eating was good, but server didn't get it hot. She said they just chased a big party. What is funny two couples ordered there food after us and got there food sizzling hot before us. My wife gave me her tip.
We were on our way back home and stopping here. I saw their menu online before we decided to have lunch at this place on New Year?s Day. Food, decor and service was good. Everyone (my family) liked it so that?s a plus. Not planning to cook for dinner because our long road trip so I even ordered few items to go so we can have it for dinner.
We were on our way home and decided to stop at this restaurant. I had checked out their menu online before we chose to eat here on New Year's Day. Everyone in my family enjoyed the food, which was a big plus. Since we had a long trip, I ordered some takeout so we wouldn’t have to cook dinner when we got home.