Fd's Grill House - Pflugerville

We saw this place after cheddar?s told us to wait 40min and we were not disappointed at all. Saturday evening the tables are full, but the service went very smoothly and food didn't take long to wait. The prices are reasonable, and the food is delicious.

Eating was GREAT. Our server, Christopher, was very polite, personal and professional. He recommended the crab and shrimp dimmer for the appetizer and it was not disappointed. The ribs, fried shrimps and garlic potatoes were the BOMB DIGGITY. And the only reason I didn't give 5 stars is because my black fish was a little salty and with 2 of our ducks (one was ordered to go, and the other was the ribs/shrimp), we ordered a baked potato and BOTH orders got potatoes. Did not notice that the Togo order did not have the potato until we opened the bag at home. But the experience was very different. I would recommend this place. Vibe was good too.

We came here on Friday night and we sat within 5 minutes on arrival at the restaurant. We called earlier and said we were on the way. Our server was beautiful and visited our table a good number of times. You did good work to fill our drinks. I ordered her lemon chicken salad and it was delicious. My husband ordered a steak and he liked it. He wished they had offered corn as a side. I ordered some potatoes as a side and they were delicious. We also wanted them to serve complementary bread, but the food was delicious and the service was good.

We love FD?s! Never disappointed and so many options on their menu. The salmon was so delicious! It was perfectly cooked and the sweet sauce paired delicious drizzled up.

I came in on a Saturday simply wanting a steak and a good night with friends. However, I became completely charmed by the warm atmosphere, from the fine decor to the friendly waiters and waitresses. And the food, fantastic is all I can say about their sirloin steak. Their firecracker shrimp was definitely among my top five shrimp dishes of all time. Their prices are also incredibly affordable. I mean, $18 10oz steak!? In this economy!? I've seen plenty of restaurants serve the same for twice that amount. Lastly, one of the co-owners of this branch, Lisa, came to our table and had a conversation with us. It's the first time I've talked with such a down-to-earth restaurant owner. She was very nice to talk to, and I could really feel her attention to keeping the price-point down to make regulars and first time consumers alike feel at ease to just enjoy a meal and have a good time. For sure, I'll be back again. I would absolutely recommend this restaurant to anybody looking for a great meal experience.