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Contribuisci feedbackI just have to eat of these young food trucks. I have the rubber bear, it was bright in color and texture. it was chicken soup with kebalsa and not even andouille sausages and a few garnels. it was good, but 12 dollars for the size I got was absurd. I also have a lot of pommes and they even messed up. I paid 16 for gumbo and pommes. 1/4 pommes are hard and partly raw.
My new hidden gem the food was very good. We had more food the wings are a must loaded fries with brisket cheese.??️?
Philly at its finest. Deke is a great guy and brews up some killer barbecue! A must visit if you're ever in town. The brewery next door is good too. But Deke is the OG here.-NoNonsenseKnowHow
The food is delicious. Had the brisket sandwich with cheese wedges and my daughter had the Deke’s Baby back ribs. The meat was tender and well flavored. The cornbread was light and fluffy. The portions were plentiful and the service quick. Try Deke’s. You new favorite BBQ spot.
Not terrible but Philly doesn't exactly have a lot of competition. Have yet to find a decent place for BBQ in this city. Overall, this place was solid but not great. Ribs tasted like beef jerky. Pulled pork was solid but needs better sauce to dip in...their BBQ is just okay. Coleslaw is like minced which is weird but flavors were okay. Cornbread moist but needs some more flavor and a side of butter.