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Contribuisci feedbackI love the food but the second order was half or less the amount I received the first time I paid the inflation price that means I should get standard portions I would visit this place but I wouldnt order again
They forgot to give the dasher multiple items, but most importantly the food was incredibly bland, borderline bad. Completely lacking in flavor. The Philly Cheesesteak genuinely had no flavor, and the Lemon Caper Chick’n Capellini had no dressing. The pasta was overcooked and clumped, there was no sauce and only a handful of bad tasting fake chicken. I do not recommend. Especially for their ridiculous prices
Delicious and filling lunch in the restaurant with a grandiose community focused mission. we had no problem with the cost of our meal, knowing that they pay their employees a living wage. our server was helpful and mentioned the brunch menu. we're gonna eat here again.
Stopped for brunch and enjoyed the plant-based filet mignon scramble with a cup of Irish coffee. the portions were generous and I couldn't finish everything, but it was great. service was also friendly. they have a great menu for brunch and lunch/dinner. updated by previous review on 2022-08-14
My man and I went to dinner tonight and it was so good! my man had the filet mignon and I had the braided short ribs. both were amazing. the short ribs were so tender! I never had filet mignon going vegan, but the vegan version was quite delicious! I also love that they do not serve alcoholic drinks! I don't drink so it was nice to have a cocktail with dinner. the menu is a bit expensive, but eating is delicious and the staff was really nice. we're coming back!