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Contribuisci feedbackCelebrate my mother's birthday last night and had an absolutely wonderful dinner. We started with the spinach, crab and artichoke dip everyone loved. My wife ordered a bowl of New England clam chowder and shared it with the table again another excellent dish. For dinner 2 of us ordered the fishing plate, one had grilled salmon, another trout moonine, and I had the pasta with scallops and shrimps. Each of us tried all dinners and thought they were all excellent. Our waitress was very attentive and did a good job to make sure we were all taken care of. The restaurant was pretty crowded, but quiet enough for us to have a conversation without problems. We will definitely be back and can't wait to try something else. I recommend it at Bluewater Grill in Phoenix.
We started with crabcakes that were perfectly seasoned. I had shrimp scallops. We're pious. My daughter had a fishing plate that was great. We were also satisfied with the staff, our waitress was very attentive
We haven't been here in about 10 years since we moved north. It wasn't disappointed! It was our 20th anniversary we sat at the bar and had great food and drinks. clam chowder and sourded bread is a must. better than in Diego..
This is one of my favorite restaurants in the Phoenix area. The food is always wonderful and the server was friendly, knowledgeable, and kept control of the timing of the food while at the same time, checking back just enough to address any concerns without becoming a bother.
Wife and I went during happy hour...make sure u sit in the bar area or u won't get happy's prices.... We had the steamed clams, breaded fried squid and the breaded fried combo of fish, shrimp and scallops..... had a screw driver and rum and coke.. excellent and great prices...