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Contribuisci feedbackWe were already in Mora and it was excellent, tonight it was just good and for $200 for the 3 of us, we will find alternative accommodation for our next Italian dinning experience.
Great experience, delicious food and incredible service
This restaurant came with high expectations because the owner was supposed to be on Food Network. The surroundings are beautiful. The Caesar Salad was pretty good. The black Campanelle seafood Pasta needed more sauce and was dry and tasteless. The bone in the pork chop boiled Milan style as covered with a strong sauce that had an overwhelming taste or Calabrian chili. My side order of Spaghetti Pomodoro had an excellent sauce, but the fresh pasta was so aggressively cooked that the spaghetti broke into small pieces. The prices were high for what we received and how many other restaurants they were few servers.
Was a bit disappointed in the pig's stall, it was so thin and fried. Nice wine selection. Probably not go back, expensive for what you get. Husband had salmon and enjoyed it... not the donuts either for dessert, looks like Hamburger Bungalows
Always a reliable choice when you want great Italian food experience. Home made pasta is a must and Mora does it well.