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I had two consecutive nights here. each dish is simply perfect and they can understand that the taste is more elegant than what they can have on other restaurant. the atmosphere is relaxed and comfortable with sea breeze. the price is 5 stars hotel level, but they pay what they get. Crab meat with curry must try
We had a nice dinner in ta khai. service was attentive and friendly and our meal was good. I was looking forward to the plant-based menu and it was very good. the opposite is beautiful, but the inside sitting area (it rained when we visited) was not very impressive. we weren't impressed by the weeping list. the personal has lost my reservation even though I confirmed some hours earlier on the phone.
Absolutely delicious and authentic eating, beautiful environment and beautiful staff. this place really amazed us. we followed the recommendation of the waiter (the beef salad is also recommended by michelin) and was not disappointed. the prices are at the upper end, but worth a visit.
The restaurant is temporarily closed. and the chefs are temporarily pulled into the crisp, another restaurant in the same hotel. we are convinced Thai food from hotel staff. fresh food, quality of ingredients and services are not allowed. but not all courts filled us. the Yum family (yum nuea yang, yum pak good goong sod and yum Som-O) was excellent. moo hong was nice too. gang som pla and Sen-Me gang poo was so for us. The taste of the Thai-Curry in this last 2 is differentiated despite fresh raw material.