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Contribuisci feedbackFood was VERY good. My beef tenderloin was huge and done to medium-rare, as requested. My wife said her surf and turf was very good though, unlike some previous visits she said her lobster was a little over-cooked. She wishes for a more extensive wine list. Service was attentive but not in-your-face. Surprised it was not busier on a nice mid-spring evening.
Took my mother for her birthday and the staff were not so friendly. They seemed uptight. For being an expensive restaurant, you should at least treat you customer right. Food wise it was good. I recommend the paella.
Always phenomenal! The waiters are absolute gentleman. The timing between courses and cleaning out the table is impeccable. The drinks, food, and service are an unmatched combination compared to every other restaurant in the area. I have been coming here with my family since childhood, and I have had many beautiful meals and memories here.
We had a great time for dinner. Place was packed but we were able to get a table. Big portions of food and it was fresh and delicious. Our server was fun. Can't go wrong with this place!
The food was amazing and the portions were huge. All of my family enjoyed there meals. The service was very good and the food was nice and hot. This was my first time dinning there. I will definitely go back again
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