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Contribuisci feedbackWe dined here while on holiday, fantastic food, attentive staff all round lovely restaurant, we will definitely return Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grilled T Bone Steak
Restaurant located in Pinós, a small town in the province of Alicante, very close to Yecla. It has a tasting menu that varies according to the season and a la carte. The cozy atmosphere and the very good and close service. Pepa is excellent in dealing with customers. The food made with local products is very good, so much so that you want some dishes not to be finished to continue enjoying them. It has a Bib gourmand Michelin.
Best place in Pinoso for fine dining .Food top notch ,service fab .The taster menu €50 with wine coffee desert etc is a bargain .The food is never ending ... Eva and Pepa son la reostias xxxx
Great service and excelent Food With s combinstion of modern and fancy tapas and traditional Aroz at top quality. Very Nice family service
Ate here last night, our daughter and her boyfriend were over from the UK, her flights had been cancelled several times during the year. Heard a lot of good reports about this restaurant they proved to be correct. We had the set menu for €40pp, the starters just got better and better, the squid that came out last was delicious. My wife (who does not do or will never do seafood) ate the Octopus and proclaimed it to be the best tasting starter. The mains we had Sirloin steak, with stilton sauce or a port sauce, daughter had the fish in filo pastry, very very high quality fine dining. Finished off by a desert platter that was equally high quality. Thoroughly recommend El Raco de Pere y Pepa
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