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Contribuisci feedbackWe first came by chance and we were pleasantly surprised. Since we come there every time we pass to Pithiviers and it's always a joy for our taste buds. The dishes are made with fresh products, they are well melted and scented. The owner is super nice and we can have nice discussions.
Every time we find ourselves in pithiviers, we stop in this restaurant. The boss is welcoming, the room is symptomatic and the kitchen is always melting.
Good reception. I had a good meal on a quiet terrace.
Excellent food, really friendly staff, food made with market vegetables! open on Sunday noon, its tajines and Moroccan sardines will fall on the ground. Be careful to book in advance if you want anything other than the dish of the day.
A place that does not pay a mine but where the welcome is warm and the delicious cuisine.
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