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Contribuisci feedbackSuper sweet bakery! likes how everything was packed and displayed, they can say that everything is freshly prepared and made with love! I was very excited to try taiwanese bäck for the first time and it was not disappointed.
The opening times are from 10-10 from the Google card. we arrived at 10:20 and waited 10 minutes, but they haven't opened yet and we have to go back this afternoon as we have a flight.
Apropos from the perspective of a white guy in shorts that can not tell them the difference between a hong kong vs chinese vs taiwanese buns because he did the thing that he went after japan once for about a decade and learned to go most of what he over asian food in toronto, not tokio*, the custard buns go big To be honest, they put more crafts into this dinge than a piece of traditional bakery in 412 for a fairly fair price relatiw to the ingredient quality time that I suspect it needs to make them. (but you have to find the quad espresso somewhere else and I will not tell you where something should remain esoteric)
Best bakery in pittsburgh! if they love delicious food and drink and support small businesses, this is the place for them. her boba (especially the brown sugar boba) is the best in squirrel hill and her rolls are so delicious and so cheap! I recommend the ananas croissant it to die! pink box is a must stop for me at any time I go to squirrel hill.
I am not very familiar with Asian-style pastries but I picked up a light bun that was a very airy and had a cream that was buttery and not too sweet. So delicate and melt-in-your mouth. Apparently it is available in asweeter version but I preferred this and got one for my husband as well. He pulled apart the fluffy yellow bun with the little pocket of cream cheese-like filling and said it was the best thing he had ever gotten at a bakery.