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Contribuisci feedbackFood was fabulous. Some of the best Chinese food I have had.
Parking: I take my mother, to silk road, she loves it especially general tso's shrimp scallops paired w/ a sweet white german wine or Sapporo or tsing tsing it's a very nice evening.
I moved back to Pittsburgh in August and just had a chance to check out Silk Road. Was my absolute favorite Chinese food in the city when I lived here growing up. Unfortunately they must’ve gone completely downhill. My fiancée ordered cashew chicken and essentially got what looks like a boiled chicken veggie soup with cashews added in. I got the general tso shrimp and scallops. There were four shrimp and two scallops and no flavor, also looked like a soup, so watery the breading was off all the meat. Also, the chicken lo mein was mushy with no flavor and the crab rangoon had the smallest amount in it, was all the outer shell. Only reason 2 stars is because the egg roll and homemade spicy mustard were good. It’s unfortunate because I loved this place, but not worth the $80 at all. Won’t be back unless change is made.
The food was completely disgusting. Never ordering from there again.
We often eat in but take out also. Always great food quality. Love cashew chicken and lemongrass chicken. Absolutely love the mala beans
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