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Contribuisci feedbackWhat a difference does a year. I went to Baby Robbins 3rd September at 8:55 am the 2 employees behind the counter were busy waiting for other customers. As soon as they were done, I would have thought next. A woman with two children went in and they waited for her immediately. What? I stood right in front of the ice cream I wanted. I decided to get out. I told the boy behind the counter, I guess you lost my business. The Smart Ass boy said good, have a nice night. I went to Henry's ice on the street. Your ice cream is much better and you will never get bad service
Wanted to cool down and use my birthday reward with a free scoop and then buy a scoop. I'm trying the grilled peach ice cream and the butterpecan. Both have a southern connection.
Have a sunset on Sunday, and it was unique BAD. How do you screw it up? Well, first you start with ice that is not frozen at the right temperature, you can say when you flatter it in hot fudge and then get a product that within 2 minutes is a milky soup over a seabed of fudge and nuts. What taste is this bite? I don't know, because she's all melted together in a gray-brown stew. I'd say next time I'm gonna go to a quarter, but at $15 per half gallon, who's gonna do that?
Asked for hand packed and got a quart that was two inches below the top. Asked to have her fill to top and she smoothed it out and stated, It has enough ice cream . Based on many prior visits hand packed is all the way to the top, and smoothed out. Then asked to use my points and get credit for the sale, and salesperson said, I don 't know how to use it . Next time I 'll buy a cookie from the store
Alpa was super nice in helping me get an ice cream cake for my family. She wrote the message I wanted and was very sweet.