Parador Plasencia

Esperaba algo más al ser un parador.Eran platos muy normales.

De visita en Plasencia, pensando donde comer, hicimos reserva con 15min y perfecto. Comodidad, servicio y calidad

El parador precioso tipo medieval y la comida espectacular. El servicio muy bueno. Para volver a repetir. Muy recomendable

The crunchy and the chochinillo are omnipresent dishes in any restaurant in the province that is chewed, here the chochinillo present it deboneed and very crispy at the top, as I drop. It looks like a piece of lasagna, and accompaniment, some sweet touches of beetle and membrillo of the earth, a blow. the Iberian ticket cream very well, as well as the delicious figs full of truffle and bathed in chocolate, ideal for very sweet and difficult power with all. the welcome detail is better, everything has to be said, too strong to start is the white garlic or the black olive, none of them was from my drip. lomos of lamb to honey, pear, white veal or fish pudding are other dishes that can be tried in this conventual restaurant as polished and well served as the entire parador net.

Food and service from the waiters, spectacular!