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Contribuisci feedbackBeginning a complicated evening, having reserved in advance nothing ready. The dirty blankets, the same glasses. Bagarre 5 minutes after our arrival. Order past but the cuisto went to manage the fight so nothing in preparation, long service (when it is not customers with a blow in the nose that serves you) fresh bread. The waitress doesn't even know her card, doesn't know what's left in the kitchen, be it drinking like eating. The cook's hands are dirty. Otherwise, food is of good quality and quality.
Restaurant super very good reception an unforgettable evening thanks to you. Great eaten.
My grade is more 3.5 than 3 but good. Super nice staff, which explains the dishes well, offered us mushrooms torched at Calvados. Flats rather good or very good. MAIS dirty restaurant (colant floor, stains on the table, crottes not identified under a table).
Superb home-made dish and the cook don't hesitate to come see you to explain the menu and its products Patron and Patronne super sympa Super friendly Life assured If only all restaurants could be like this!!! Karine and Dominique camping car)
Friendly manager, welcome hotel for a noon break or even in the morning for a small coffee homemade and service to the person is top. The stop is worth it.