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Contribuisci feedbackMAL A DIRE : A EVITER ABSOLUMENT except if you want to eat a black sludge of bad looks with homemade purée in box, liquid to wish ???? and what else to say : dubious freshness of the products of the entrance buffet from direct not from the producer but from the industrial. Unless the right ingredients are reserved for the local correspondent of a regional daily newspaper that is still coming on March 18th to give him an appalling article. This restaurant has just opened but my god it closes fast, very quickly.
A room infused by the kitchen, a pitoyable entrance buffet, the cutlery dessche, serious doubts about the freshness of the products. No choice for the dish, we take you a plate without asking you if it's right. butter perished without talking about cleaning. avoidance
Large choice of buffet, very good main dish, only fried non-home defects. Too bad. But I recommend. Very nice boss.
New restaurant in Plougastel . Warm welcome, friendly place and excellent cuisine. Perfect!
High rate... December 16,50... dessert flat entrance.. Early January 18,50 and today 32,50.. Too expensive for quality.. Out of d, industrial work.... 32,50 per person for a worker restaurant... It's abused.
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