Le Pergaud - Pontarlier

We went there for the allies. very well served, gambas cassolette and excellent fresh pasta! lemon pie revisited, is very good

Excellent as usual. efficient service. pleasant and modern environment. very good restaurant do not hesitate to go !

Great restaurant. excellent meals. clean. super welcoming .person and small care with us. I strongly recommend

We were welcomed very warmly, so already a very positive point. for the suite not knowing too much what to choose, we were very well advised, cassolette of gamba ravioli with truffle cream, how to say .... and indeed, nothing was very good. and a gratin of penne to morbier, which was all as good, thank you for these suggestions. We also need to talk about the salfuto plate which is a sausage to take with the aperitif, a mouthing that predicts the continuation of this quality. Thank you for this good time and your sympathy. We'll be back.

With smartbox took nets on slate, apple pie, chocolate mousse. Everything was good. nice welcome and pretty smiling waitress. a Renewed October 12 noon