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Contribuisci feedbackWe were looking for a nice restaurant for a head-to-head party. .the first impression on arrival is for the least mixed (not frankly glamorous and interior of the pleasant restaurant but no first youth ) it has clearly improved with an excellent house cocktail. .the card is limited which is obviously a quality guarantee. .the products are remarkable (especially vegetables) but in the end the ratio quality price does not seem to the top (especially because of the wines )bref, a nice experience, but we will probably not renew ...
The place, from the outside, does not really pay for a mine, but we are quickly reassured when entering: the room is pleasant, coquette and intimate. The boss is really a character, and we quickly understand that the kitchen is his life! She speaks of her dishes with love and passion, and everything is envious.And on the plates, good small dishes well from home, or other horizons, always delicious, cooked to point and tasty, made with high quality products and suppliers. A stunning wine map too.A good address not to be missed in the region.
A great dinner in love!It's fine in taste, not in the plate;), served by a staff and a chef with small but discreet care, and in a setting with cozy and worked decoration. The outdoor tables under pergola are super pleasant.
We discovered this fabulous restaurant last Friday. We just regret not going there earlier! seasonal products, unusual spicy sauces just what it takes! organic vegetables, everything is there. the chef explains what's in his dishes, where the wine comes from.We feel passion! the reception is very friendly, the very pleasant atmosphere. We'll go back with great pleasure. It was a very good time.
Excellent discovery this Friday evening, started with Alsatian whisky, amazing! the pork cheek in his crunch and reduction was to fall, all served with vegetables of an exquisite flavor, see pictures. The vegetarian decilianison in 3 times recalled all this flavor and the sharpness of the associated colors. Very pleasant service, precious advice of this love of the kitchen and the product, thank you Cheffe.