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Contribuisci feedbackVery smooth service, thumb for the executive who only serves the service and eats super well, really a toucher and a nice atmosphere.
Last night with five people eating in the greats of ours here. Incredibly hot, super friendly service by the boss himself. A complete hit and absolute assailant.
Although the fact that we didn't reserve and came in the middle of the night shift, we still had a table. We enjoyed an extensive fondue dish with greens and fries a volonté. There was also more than enough meat. 12 pieces of cattle per person. _ People are very kind. The interior is definitely unique to mention the suction caps for bbq in the middle of the etablissation above the tables. The menu card isn't very extensive, but it's full of less obvious dishes bbq, grill tag, fondue, It's absoluously not a regular restaurant, but a unique concept. But there's also some mints: There's no bicycle stall. The parking lots are very limited. Some dishes bv. bbq you're gonna have to reserve first. Most dishes are from 2 or 4 people. So you always have to eat the same as couple. And as a couple, you can't choose some dishes. If you're with 3, you're gonna have to eat all three of them. There are a few dishes for one person, but they're less extensive and less luxurious than the other dishes.
Funny frame, the formula bbq is unique in the area, nice tables, and for the great eaters, more than enough.
Friendly welcome and good family cuisine (good ratatouille). BBQ formula in the test room for carnivores!