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I recently had brunch at Black and Blues Restaurant in Maryland. The restaurant looked inviting from the outside and is situated in a charming town near the wat...
leggere di piùFire and Ice tuna was a good appetizer. French onion soup was oddly sweet, strange for that dish. The calamari with banana peppers was a good idea gone awry. Ea...
leggere di piùCouldn’t ask for better. Randomly stopped on a ride from Baltimore to Delaware . Will make the stop now every time . Stuffed shrimp with huge pieces of crab. Ev...
leggere di piùGreat place near the water. We stayed at Great Wolf and so glad we left the resort to get some awesome local cuisine. Very good drinks, shared a bunch of apps,...
leggere di piùThe food was amazing! I will always come to food prepared by chef Bob! Please recommend Maura, Kendra, Coral, or Landis as your server. They will actually care...
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leggere di piùBeen a big fan of Bob’s since he opened backfin and he didn’t disappoint tonight w his chicken Marsala special. Love the cozy atmosphere and the food is outstan...
leggere di piùInteresting place. Made dinner reservations for Valentines, but the only available slot was 5:00. That was the first seating, but the place was crowded from the...
leggere di piùWe love Backfin Blues and this visit did not disappoint. Maura took good care of us in the bar area with refreshing beverages and food. Thanks to the chefs for...
leggere di piùPerfect Dinner. Chef Bob 's Pepper Crusted Filet with Gran Marnier Demi is the reason I chose Backfin Blues for my birthday dinner. Plus they make the PERFECT M...
leggere di piùIf I could leave Maura 6 stars I would! Best ever !
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