Miller's Tap and Grill

After a long day of driving millers was a fantastic find - the seafood primavera was heavenly - and as Albertans the prime rib was almost as good as the aaa

You absolutely have to try this place out if you're in the areaWe had some of the best food and service during our whole time in Nova Scotia here.

While searching for a decent place in PH, we decided on this restaurant as it had some decent options for vegetarians and vegans.

While searching for a decent place in PH, we decided on this restaurant as it had some decent options for vegetarians and vegans. The entry is behind a motel and is still part of the motel as you enter the doors. We were greeted promptly and a table was available even though it seemed it was busy and packed. When we were presented with menu, it was different than we saw online. When asked were told that they were in a midst of menu change! This meant we had limited choice. Also we were told that many of the dishes were not available as they were not properly stocked because of the menu changes. Quickly settled on Vegetarian Papalote - a single baked phyllo sheet and within it vegetables and cheese and a white sauce. What we were not aware was that this rested on a bed of rice. The vegetables nice cooked and not too cheesy and just the right amount of sauce. The rice a bit dry. Also ordered a Salad with pumpkin seeds and house vinaigrette. The salad leaves not as crispy as I would have liked. The dressing perfect and the seeds added a good crunch. Also ordered a French Fry. The fries were top notch. Perfect size, crunch on the outside and soft inside and perfectly fried to a golden brown and cuts just the way I like it. If I only I could get these every time I order fries.

Had a late meal here on a Monday evening. Staff were friendly but service was a bit slow due to how busy it was. The chowder we selected tasted fabulous. There were far too many ribs in the bbq ribs order! Haddock was tasty too.