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Contribuisci feedbackI had a great experience at this restaurant. I ordered the Vegetarian Rice Bowl and opted for the gluten-free version with Mandarin Ginger sauce instead of Teriyaki. It's important to inform your server to mark your dish as gluten-free. The owner was attentive and informed me that they use gluten-free soy sauce in all their dishes. I suggested that they make this information more prominent, as those with Celiac disease may assume that soy sauce contains gluten.
The dining experience was excellent. I tried the vegetarian rice dish, opting for the gluten-free version with Mandarin Ginger Sauce instead of Teriyaki. I made sure to request that the server mark my order as gluten-free. The server was knowledgeable about gluten sensitivities and spoke to the owner, who ensured me that they used gluten-free soy sauce in all their dishes. I emphasized the importance of clearly indicating gluten-free options, as those with Celiac disease often assume soy sauce contains gluten.
I was thrilled to find a gluten-free menu at this restaurant! They also accommodated my dairy-free dietary needs for my entree. The food was excellent!