The Pie Coal-fired Pizza - Menu completo

Comes with penne

Crisp crust, tomato sauce, fresh mozzarella, basil, pecorino Romano, and olive oil.

Crisp crust, tomato sauce, fresh mozzarella, basil, pecorino Romano, and olive oil.

Crisp crust, tomato sauce, fresh mozzarella, basil, pecorino Romano, and olive oil.

Arugula, Cherry Tomato, Walnuts, Goat Cheese Lemon

Mixed greens, red onion, cucumber, roasted pepper, candied walnuts, crumbled gorgonzola, and balsamic vinaigrette.

Tomato, cucumber, red onion, carrots, croutons, mushrooms, candied walnuts, and red wine vinaigrette.

Balsamic duo walnuts

Topped with ricotta and mozzarella.

Crisp zucchini served with marinara and garlic aioli.

Marinara dipping sauce.

Fresh mozzarella is lightly breaded.

Littleneck clams, garlic, basil, toasted oregano, and breadcrumbs.

Mozzarella sticks, fried ravioli, and fried zucchini.

Comes with penne

Eggplant, prosciutto, mushroom, and melted mozzarella.

Comes with penne

Comes with penne

Comes with penne

Comes with penne

Caramelized pears, tomatoes, red onion, candied walnuts, and gorgonzola cheese over mixed greens with raspberry vinaigrette.

Served with Goat Cheese and Roasted Red Peppers

Lemon, butter, and white wine sauce.

Broccoli rabe, sausage, fresh mozzarella, roasted red peppers, Parmigiano, olive oil, and garlic.

Sausage, pepperoni, meatballs, peppers, onions, black olives, fresh mozzarella, and tomato sauce.

Vegetarian. Asparagus, portobello mushrooms, eggplant, kalamata olives, tomato sauce, fresh mozzarella, olive oil, and shaved Parmigiano.

Vegetarian. Asparagus, portobello mushrooms, eggplant, kalamata olives, tomato sauce, fresh mozzarella, olive oil, and shaved Parmigiano.

Chicken, pesto, ricotta, and fresh mozzarella.

Fresh shrimp or littleneck clams prepared with fresh garlic, white wine, fresh mozzarella, and toasted breadcrumbs Oreganata.

Ricotta, fresh mozzarella, olive oil, fresh basil, and Romano.

Spicy chicken, blue cheese, and fresh mozzarella.

Wild mushrooms, spinach, truffle oil, ricotta, and fresh mozzarella.

Sausage, pepperoni, meatballs, peppers, onions, black olives, fresh mozzarella, and tomato sauce.

Chicken, BBQ sauce, fresh mozzarella cheese, and caramelized onions.

Eggplant, roasted red peppers, mushrooms, tomato sauce, and fresh mozzarella.

Sliced Parma prosciutto, kalamata olives, artichoke hearts, fresh mozzarella, and tomato sauce.

Broccoli rabe, sausage, fresh mozzarella, roasted red peppers, Parmigiano, olive oil, and garlic.

Spicy. Spicy chicken, blue cheese, and fresh mozzarella.

Vegetarian. Asparagus, portobello mushrooms, eggplant, kalamata olives, tomato sauce, fresh mozzarella, olive oil, and shaved Parmigiano.

Chicken, BBQ sauce, fresh mozzarella cheese, and caramelized onions.

Eggplant, roasted red peppers, mushrooms, tomato sauce, and fresh mozzarella.

Broccoli rabe, sausage, fresh mozzarella, roasted red peppers, Parmigiano, olive oil, and garlic.

Ricotta, fresh mozzarella, olive oil, fresh basil, and Romano.

Sliced Parma prosciutto, kalamata olives, artichoke hearts, fresh mozzarella, and tomato sauce.

Fresh shrimp or littleneck clams prepared with fresh garlic, white wine, fresh mozzarella, and toasted breadcrumbs Oreganata.

Chicken, pesto, ricotta, and fresh mozzarella.

Wild mushrooms, spinach, truffle oil, ricotta, and fresh mozzarella.

Sausage, pepperoni, meatballs, peppers, onions, black olives, fresh mozzarella, and tomato sauce.

Eggplant, roasted red peppers, mushrooms, tomato sauce, and fresh mozzarella.

Ricotta, fresh mozzarella, olive oil, fresh basil, and Romano.

Chicken, BBQ sauce, fresh mozzarella cheese, and caramelized onions.

Sliced Parma prosciutto, kalamata olives, artichoke hearts, fresh mozzarella, and tomato sauce.

Chicken, pesto, ricotta, and fresh mozzarella.

Spicy. Spicy chicken, blue cheese, and fresh mozzarella.

Wild mushrooms, spinach, truffle oil, ricotta, and fresh mozzarella.

Fresh shrimp or littleneck clams prepared with fresh garlic, white wine, fresh mozzarella, and toasted breadcrumbs Oreganata.

Vegetarian. Portobello mushrooms, zucchini, eggplant, roasted pepper over mixed greens, and balsamic reduction.

Red or white sauce.