Pourquoi Pas

Arrives from lyon by boat very late we were very well received! Even if the kitchen was closed, we ate a good tin.

A make fresh products and friendly atmosphere short but varied map there are for all tastes I strongly recommend good advice

Perfect! fresh, very copied, a treat. do and redo. Parking in front, very friendly boss.

I couldn 't recommend this establishment enough and would like to give it a 5 stars rating. Everything about it made us want to go back. First and foremost, we were greeted by the owner Sharon who was very nice and welcoming and did manage to accommodate our seating requirements since we were a big group. Nothing was a problem for her and she really tried her best to make sure we were all happy and satisfied offering us pre-dinner drinks and explained the menu on offer. We are a group of international travellers and we were amazed that Sharon was able to converse with us in perfect French, English, Dutch and German. From that moment she won us over and the tone of the evening was set. Then came the food and Oh My!!!! A delish!!! very tasty and nicely presented. We clearly loved the homemade Belgium style fries who apparently tasted according to our friends from Brussels just like home . The burgers were Premium and satisfying. The seafood platter we had was fresh and a regal. The apple-goat cheese and ham starter was not just delicious to eat but nicely presented. We loved the Roquefort and blue cheese sauce which were to die for. For the desert, what seemed to overwhelm most of the group was the sensational tiramisu which is one of the special homemade dish. Simply put in one word: unmissable. Even though we were a big group, we never had to wait too much in between dishes and the owner Mickey even came from the busy kitchen to introduce himself and answered a few culinary question we were eager to ask. Him and Sharon clearly are very proud and always think to please the customers giving them an amazing dinning experience. The food was in good quantity, very fresh and affordable. The Fish dishes were excellent. The service was topnotch and we all promise to go back to Pourquoi pas chez Mickey when we are in Port St Louis.

This restaurant was so good we visited it four times and worked our way through the menu. The food is ll freshly cooked and daily specials add to an excellent variety of dishes. Best to book as even in winter we saw people turned away and that speaks for itself.