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Contribuisci feedbackRepas plutôt bon , mais restaurant laissant à désirer au niveau de l'hygiène. De plus , le personnel est d'une nonchalance incroyable, ils rigolent entre eux pendant que les clients attendent et se tournent de temps en temps vers eux pour prendre la commande en donnant cette impression de s'en foutre royalement. Le commerce c'est un métier.
Having worked in the restaurant industry, I know the effort of maintaining impeccable cleanliness and quality in a restaurant. However, neither cleanliness nor quality are the order of the day here. Closing is expected after the passage of the hygiene services. As for my meal, if a kitchen served this kind of food even to its staff, they would run away without waiting for dessert. Dietary restrictions: Everything should be restricted it's so bad Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 2
Less good than off the highway but still a better alternative than a club sandwich. Cooking of the duck breast not respected The kids enjoyed the salmon and ice cream. Food: 3 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
Well, salad quantity, half as much as a Régent bistro in town, for fries it's the same, but apparently you can ask for more if necessary. Dish with salad and fries at 15.90 I just added a bottle of water and a coffee,.. 22€ in short it helps but it's expensive Food: 3 Service: 3 Atmosphere: 3