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Contribuisci feedbackThere is a variety of good aromas at this restaurant, especially during the seasons. I believe December is the best time to visit.
In December Never Melts, they offer a bowl with four delicious treats: gingerbread cookie dough, honey lavender cinnamon snickerdoodle, and almond brittle with salt.
This is the best ice cream in the city, no more needed to be said! There is a reason why this place is so popular nationwide, and that's because it truly is the best.
The ice cream here is amazing. That’s what matters most. The lines are long in the summer. You might have to wait during peak hours on a hot day. You can always skip the line and buy a pre packaged pint but the flavors are usually limited. The flavors can get very creative and they’re not all going to be everyone’s favorite but they will let you sample a few before you buy them. I’ve tried a few of the other small batch ice cream shops in Portland and they just don’t measure up to the quality Salt n Straw has become known for. Absolutely recommend for everyone, including vegans, as they always have a couple options that are lactose free!
Expensive but delicious.While the stuff is really pricey, at least it is good. I utilize it as a rare treat spot because it's spendy, so anniversaries, celebrations, etc.They have seasonal flavors that rotate and some of them are dang delicious. Most recently they had one for March that was made of Lucky Charms cereal. I was not expecting it to be as good as it was, and man I wish I had a second pint!This is not for every day ice cream unless you have a nice stacked wallet, but definitely fun and worth a try! :
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