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Contribuisci feedback100% vegan, so creamy, and the most amazing flavor combinations! Both nights came to Portland and wish I could bring it home. Flavor combinations are so unusual, but delicious. Favourites were Matcha Minze, Kirschkai, Carrot cake and Blueberry Bergamot! Come back here every time I'm in Portland! My whole (non-vegan) family loved it absolutely.
Interesting place and concept, spirit blowing ice, you should give it an attempt
I was initially skeptical when I visited this restaurant in Portland, but I ended up falling in love with their chickpea ice cream! The texture was not like traditional ice cream, but with an open mind, I found it to be a delicious and satisfying treat. I am disappointed to learn that this place is now closed, but I hope to have the opportunity to try their ice cream again in the future.
Flavors were great and there was a great choice. Blackberry Basilikum was bomb. The text was just a bit more chalky, then I would like to go to my ice cream.
Wow! I was blown away. One of the top ice cream places I’ve ever been to! The flavours (triple chocolate and matcha were the best) were fantastic. The consistency is different than traditional nondairy ice cream-this was more crumbly. Easy five stars.