Merry Fryer - Powys

I have visited this restaurant for the second year in a row and both times I ordered fish and chips. Unfortunately, on both occasions, I experienced gastrointestinal issues afterwards. The fish had bones in it and appeared to be overcooked, with the batter being hard around the edges. If you choose to dine here, make sure you are near a restroom.

Daylight robbery. Meant to be an adult portion. My 8 year old boy would finish all that and ask for more.

Went in on Friday evening to order and pay for food for eight people. Took a bit of time to get it, but we left with the order packed in a large paper bag. When we got back to our holiday cottage we found that we were two fish and chips short. The food was fine, but we had to share six portions between eight of us. Since it would have been a half-hour round trip back to the chippy, we couldn't be bothered returning and, since we were leaving the next day, we couldn't call in the next day. I wish people would double check they've given you everything you've ordered (and paid for).

My partner and I stopped by this restaurant as we were passing through. I ordered a chip butty with a battered sausage and gravy (disappointed by the Bisto gravy). I parked the car, dug in, and thoroughly enjoyed the chips and battered sausage. However, when I reached my favorite part (the butter and gravy-soaked roll), I discovered that it was moldy. Needless to say, I will not be returning to this place.

We enjoyed eating our F&C down by the river on a warm evening and the quality of the food was excellent. However, the Merrie Fryer wasn't particularly cheerful the evening we visited, but you can't have everything I guess?