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Contribuisci feedbackWe (4 adults) wanted to eat, or if not just have a drink here but we should have been warned off by the filthy exterior (buckets of cigarette ends, dirty terrasse, filthy windows and piles of rubbish outside) before even going in. Once inside, three members of staff managed to totally ignore us for fully 5 minutes................so we left and will never go back. People who are so bad at running a business where there is a captive market waiting to spend lots of money should be stripped of the opportunity. I'm afraid they have a lot to be ashamed of!
We lunched at the restaurant of the hotel in May 2014. The service is excellent, the menu was amazing value a three course meal for about 14 Euros. Good quality ingredients, overall a nice place. We did not stay at the hotel, were just passing through.
It was a pity that I couldn't come back at the end of 2021, I enjoyed the setting, reception and local dishes of this establishment.
As the chairlift did not work, not enough snow but enough for the sled, the children gave themselves to joy.
Very good restaurant, the savoyarde fondu in the county as well as the charcuterie are really good. I recommend