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Contribuisci feedbackThe staff was friendly, and the bar food was what you'd expect. Unfortunately, the steak was not cooked to our liking—it was a tough, overcooked 6oz piece. Even after having it remade, it was still overdone. The cook could definitely use some training! Aside from that, we had an enjoyable visit overall.
The restaurant is quiet, clean, and offers beautiful views. I tried the French onion soup, and it was incredibly cheesy!
This is an incredible restaurant with a sophisticated atmosphere. The beer was excellent, the wings fantastic, and the ribs were remarkable. They should consider expanding this into a national chain; it would definitely be a big success!
The food was delicious and, just as importantly, served hot. It seems they are adhering to all the Covid guidelines, which made us feel at ease.
I used their online ordering system with curbside pickup and found it very convenient, allowing me to schedule my pickup for any future time. The only issue I encountered was needing to call them to let them know I had arrived, and then someone still came to the car to ask for my name. This added a bit of extra time to the process, but overall it was a good experience.
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