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Contribuisci feedbackVery high rate this place!!! Open on a Sunday, where mostly everything else is closed and the food was delicious. We had the Ceviche crab king pie and prawn for starters and it was 10 outta 10!! My husband and I got two different types of lamb a chimichurri and one of the standard, and it was delicious and could serve an army!! Portion sizes are large and very good inexpensive: we would almost say cheap for lamb considering how much we pay for lamb in new Zealand. So come hungry!!! The man who served us was also absolutely wonderful and helpful!! Very recommended!!
We thought there for lunch that we would get a little bite to go, but the portions are HUGE! I had the lamb and it is near 1kg meat plus potatoes, super tasty but could not finish, but you can ask for Takeaway. The place looks great with the Cordero in the corner and lots of decoration of Kawesqars.
Great atmosphere, amazing service, delicious drinks, good portions of delicious fresh food!
Long wait time, there is only one person serving everyone. They really should consider staffing. Food was ok we ordered grilled salmon and it didn't seem super fresh. People usually go here for the grilled meat. I would recommend sticking to that. The scallop campi was not fresh at all.
We stopped for a quick bite while driving through on our way to the park. We tried the salmon ceviche and the scallops appetizer. The scallops were like a French onion broth with cheese and onions with plenty of scallops. Very tasty! The ceviche was a large portion with plenty of fish, corn, onions and other veggies/herbs that all paired nicely for a fresh and light flavor. Both were very tasty!! Fresh seafood. Good portion. Nice flavors. There was plenty of street parking and it was easy for a quick stop while driving. Service was fast. Plenty of seating. Clean and open restaurant. Nice bathroom.