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Contribuisci feedbackConstant restaurant in quality, product presentation. all with a smile. the cleanliness of the restaurant and the sanitary is 9 out of 10
Personal care for a careful customer, quick reception, but I highly recommend aperitif because the cooking of the meat with wood fires is long, but the taste is incomparable with cooked meat with the stove in 5min!
Meal taken on a Sunday at noon. boned restaurant, inefficient servers and low direction boss. hence an inefficient service and an unbearable slowness (even for a Sunday. , given that it was clear that the staff did not intend to "prolong the runway". result: in the face of little interest to customers, we left before desserts. informed of our dissatisfaction, the boss, obviously not interested in our grievances, explained to us that he was having problems right now. , the addition to it, being the same as in a fast period. bad experience, which will not be renewed.
Very medium quality products and extreme slowness service. I didn't have the patience to wait for the meal to end and dessert to be left before dessert. sad experience!
Very expensive meals vis à vis de la qualité. mountain plate with a cheese identifiable by its box. fatty liquid and not good without crust. You're a fanny salad. and black. 6€90 for 2 ice balls and a bunch of whipped. dirty, stinky toilets. Not much better.
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