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Contribuisci feedbackI tried the shoyu ramen - the broth was slightly spicy with plenty of minced meat in it! The thin noodles were deliciously tangled with the meat. There is a counter seat available so it's easy for solo diners to come. The prices are reasonable and I would definitely want to visit again if given the chance. Thank you for the meal!
I am charmed by the fact that even though it is a traditional Japanese restaurant, you can casually order a bowl of ramen for lunch. The cuisine seems to be based on Japanese food, and when I tried the spicy ankake ramen, I felt a certain elegance in the taste of the sauce that was poured over the fried tofu. Some may find it lacking in punch, but it can be described as a refined flavor. The counter seats are like a courtyard, and I couldn't help but wonder if it was really okay to walk in without a reservation. Of course, there may be some room for improvement for those who have been regular customers for a long time. However, it is clear that the staff are working hard to address those opinions. I may just be a casual traveler from Tokyo, but that is my honest impression. I sincerely hope that the entire Goshogome town will thrive, and I am leaving this review in hopes of contributing to that. Please forgive my rude curiosity as I inquire with a know-it-all attitude learned from being a Tokyoite.
Simply delicious! I had the ramen and katsudon, and both the restaurant and the food were top-notch, just as you would expect from a traditional Japanese restaurant.