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Contribuisci feedbackMy partner and I both ordered the big breakfast and we were very impressed with the food. The homemade beans were delicious. The only issue we had was that our toast was slightly undercooked. We mentioned this to the staff and when we left, we saw that our meals were being prepared with the correct toast. It was great to see that the employees took our feedback well. We will definitely be returning to this restaurant!
I have been coming to this restaurant almost every weekend since it opened for brunch or lunch. The food is amazing, especially the large coffees, milkshakes, and iced chocolates. The Eggs Benedict with salmon is my favorite dish. We enjoy dining here and the friendly service we receive.
Excellent coffee and friendly staff. My partner tried lamb fur fry, which he described as a meat eater, and thought it was excellent. I went for eggs Benedict. Open for breakfast on weekends. My only comment is that the lighting is dim, but a great find in Queanbeyan
It is clean and offers a very decent feed. So far, we've tried some scavengers and burgers, all pretty good. Portion sizes are excellent for the net and good price. If you like a great meal, you will not be disappointed though I want a slightly larger burger, but they are delicious. Staff are friendly and attentive, without intrusive. Checks if we need something, clean finished plates started offering second drinks. Parking on the street is not great, but parking at the Parkhaus Riverside and going up.
Went there on a Saturday afternoon for some milkshakes and cake with my husband and 2 kids (under 5). Boy did we get more than we Bargained for: lovely service, yummy milkshakes, and big servings for a reasonable price.