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Contribuisci feedbackThis is the top restaurant in the area. They greet you warmly and serve delicious dishes. It's great for dinner and the price is between CA$30-40 per person. I recommend trying the Pétoncles Et Bacon and the Pieuvre.
I had a comprehensive set of various meat barbecues and it was very delicious and the staff were friendly. Service: Dine in Meal type: Dinner Price per person: CA$40–50 Food: 5 Service: 5 Atmosphere: 3
I ordered a barbecue combo and poutine on the side. There was bread, aged meat, sausage, rib pork, barbecue chicken, three sauces, and pickled vegetables. It was a bit salty for Korean tastes, but it was delicious. The tender meat was especially impressive, and it was enough for two adults and one child to eat. There are about 4 tables for 4 people on the terrace, and 8 seats for 4 people and 2 seats for 2 people inside. The first dinner in Quebec was a success Service: Dine in Meal type: Dinner Price per person: CA$100+ Food: 5 Service: 5 Atmosphere: 5
This is my 3rd presence! A flawless one every time! Simple, effective, hearty and delicious! Food: 5 Service: 5 Atmosphere: 5
We had heard from other reviews that this place was the best BBQ ever, so as Texans who love our BBQ like Blacks and Rudys, we saw it as a fun challenge. We started with the Scallops on a slab of bacon with cream corn sauce and Chimichurri as an appetizer, which was very good. The brisket and ribs were fall-apart tender, a crucial factor in any BBQ rating. The BBQ sauce had a unique taste that we suspected might be cinnamon. The grilled cornbread was a nice touch and the coleslaw was good. The beef had a different cooking method than what we were used to, with a glaze on the brisket that also seemed to be on the excellent pork ribs. While we missed the traditional southern or Texas bark, we agreed that it was still very good BBQ. Overall, we really enjoyed the experience. Go Canada!
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