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Contribuisci feedbackGem in the heart of old Québec... authentic Chinese favorites in table dhote style. General Tao spiced to perfection.
The quantity of the food served was so little and dishes were very mini. The fried noodles and other dishes were very salty. The 2 servers were both very busy and can barely take care of 9 tables of guests…The restaurant was very noisy.
It clearly states in Google that they close at 10 pm. It is only 8:30 pm. It was raining and my entire family walked all the way there, but I was met with this guy telling me that they are closed. I reasoned out with him but he rudely send us away. This is a pure case of misrepresentation.
Dined out at this excellent establishment with my brother and sister-in-law. It’s one of their all-time favourites. I can see why. Unassuming in appearance with outstanding service and food! We had ordered ahead requesting the Peking Duck. It did not disappoint. Frankly not certain what else we had as I just let them order. What I can say is that every dish was incredibly tasty!
Where do I begin? On Saturday, they closed an hour before the time shown on Google. We should have taken that as a sign, but no, we went back next day. Ordered sweet and sour chicken with fried rice and szechuan chicken with mixed vegetables. The chicken were both crispy, pan fried chicken which he poured a watery broth on once it got to us, the fried rice was just warmed up white rice (no soya sauce), and the $19 vegetable plate was a tiny side-order-size of vegetables. Best thing I can say is that at least the chicken tasted like chicken. The bill was exorbitant and the food was disappointing. We were still hungry after spending a fortune. Spare yourselves.