Pic Bois Bistro Taverne - Québec

I think one of the best places to go to his area. good food, good service and good ambiancr. but must be booked because often complete

We've been to this restaurant with a big wait! Everyone told us good comment! To arrive the hostess was helpful! We've each taken a salmon tartar intake! who was my liver not so great as his! for the main meal I took a beef bath and my wife a burger! My bath was not at all tender (I actually made it better and the tenderest to buy at metro) and the meal was cold! with a beer and a glass of wine the bill to go up to 150$ with tip! It's out of price for quality! review your prices and culinary quality many restaurants in Montreal are cheaper and much better! I don't advise! the world down is an extreme snobism! tan and guy too muscular at the rendezvous! single restaurant hardened looking for other single who are not put in life!

I went to the woodpecker with a friend for a dinner in January 2017. I took the cute net at $45 a plate. That was great. The cooking was perfect. However, to get a wine just not worse, we had to pay $65 a bottle without what, we had to drink piquette. I thought it was very noisy as a place, a little pub style! It was dark too. our neighbors sitting on a table higher than we had to use their cell flash light to read their menu. we found this "sweet"!!! It's not a place I'm going back. my chum didn't like the risotto that had big mcx of sweet potatoes in it.

Menu always changing excellent. full of dishes to discover. often very long before making a choice, because we would like to taste everything. ask to sit at the kitchen counter to see the masters at work. very impressive and dynamic

Atmosphere was nice and great place for a meating.The minute We lift our heads the waitress would come around.I love salmon very Fresh and tasty and mostly when it is raw. Often in restaurants I eat the tartare for lunch but this one I dont Know what the Cook did but in 20 years it is the best and I Will return just to eat it again. Enjoy!