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Contribuisci feedbackFirst the employee inside continuously coughed while making my Nachos. The manager on duty said I could come back and have it remade another day. The manager and other staff didn’t notice the guy coughing in the open air while preparing food. Outside are two employees in front of the door hacking and coughing from their Vape Clouds. They do this right at the main entrance door. The manager and the cougher are inside smiling I guess bad food handling is no big deal. Sent feedback using the app. The owner never replied. I told him I wanted to be compensated for my meal because to be honest I don’t want it remade at this disgusting location. No reply in a week so I thought I should warn others of the horrible unclean service. Perhaps the health department should do a surprise inspection. Disgusting.
What service, handing us food? Kiosks replace service for the most part, minimal interaction.
Just had a chicken quesadilla there tonight. Probably the best experience I’ve had in a long time. Drive-through operator was very customer service oriented and kind. He did a great job ensuring my order was correct.Cheese and chicken were well distributed and full. Cheese was melted. Honestly, the best taco Bell, quesadilla I’ve had in more than 10 years.
Its taco bell. One of the better locations, they seem to get new menu items first and their staff do a better job than some other locations in terms of giving out decent quality food.
I love Taco Bell. One thing I hate though is tasting old cold food. Which is why I will always go to this location even though I live closer to the other location on rittenhouse by autozone. This location specifically (power rd and rittenhouse) ALWAYS gets my order correctly and the food I get ALWAYS tastes fresh. I’m a regular at this location and always will be for the duration that I live in this area. The workers are always friendly and respectful. They always surpass my expectations. My favorite item is bean and cheese burritos and the beans always taste fresh and they actually put cheese and red sauce unlike the other Taco Bell’s I go to. I really hope the staff that works there gets to see this and see how amazing of a job they are doing.
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