Taipei Cuisine - Quncy, MA

Taipei Cuisine is a gem for food in the Boston area. My go to at Taipei Cuisine is a delivery meal just because I live in Boston with no car and getting to Quincy is its own adventure. Their (online) Pick 3 lunch special from 11:00 AM 4:00 PM for $38.95 is a steal and it feeds me and my partner for minimum 2 meals.The first few times I ate at Taipei Cuisine, I was heartbroken to see that it was just out of my delivery radius, as I'm based in downtown Boston. There can be a wait on the weekends, but on weekdays, it tends to be quiet outside of peak lunch times. Then, I discovered they expanded their radius! UberEats has a fee to be delivered to me but it's well worth it!I usually order the stir fried rice cakes with preserved veggie and shredded pork. There's bamboo in the mix as well and the rice cakes are tender and the dish shows up well packed and hot despite the far distance it has to travel.Additionally, I order the Pick 3 most recently, I ordered the Szechuan Spicy Fish, the Diced Chicken with Chili Pepper, and the Salt and Pepper Pork chop.The Szechuan Spicy Fish gets devoured immediately. The Diced Chicken and Salt and Pepper pork chop reheats excellently in the air fryer.The meal also came with three small to go containers of white rice, and three small soup. I've had a bone broth with seaweed and egg, I've had hot and sour soup. Everything shows up well packed with little pieces of cardboard inserted for the bag to maintain its integrity for such large orders.I highly recommend Taipei Cuisine. It's where I take my parents when they're in town.

It's a pretty solid Taiwanese food restaurant. We got their spicy chicken, chow foon, soup dumplings, fish and tofu stew, and a scallion pancake with beef. Everything was retwell made. The soup dumplings were really good. None of them came already punctured. The service was ok.

Real Taiwanese people know the difference. This place is not really authentic Taiwanese. Most dishes are mainland Chinese and not at all Taiwanese. The beef noodle soup, perhaps one of the quintessential hallmarks of Taiwanese cuisine, is mediocre at best. I found it lacking in flavor and aroma, and aromatic it definitely needs to be. Owners are probably mainland Chinese operating under a Taiwanese guise and name is for show only.

The dumplings were decent but the lo mein was disgusting I'm sorry to say, no flavor at all.

The food is so good. They just have an updated menu with pictures. I would say that the food is pretty close to the pictures. Definitely one of the best Chinese restaurants in Boston. My family is picky about food and we are all satisfied. The only complaint is that the space is too small, and we felt a bit crowded.All dishes are recommended, especially the griddle series: griddle phyllo tofu, griddle beef and potatoes, stir-fried diced chicken with lotus leaf pancake, konjac roast duck, and spicy chicken.