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Contribuisci feedbackThe staff is very well informed about Celiac disease. You have a lot of gluten-free options and even have a special place to prepare your meal to avoid cross-contamination (although they charge a fee of $6 for this process). Overall very satisfied!
The gluten-free products are marked on the menu and the waiters are knowledgeable in gluten-free requirements. You have more than the standard steak and salad for gluten-free products I had a decent meal and no pollution problems.
Not a separate menu, but burgers have delicious gf bungalows, and they said many of the pasta dishes could be served over rice. No frits available, but the server seemed knowledgeable and celiac was not ill.
The staff is very knowledgeable about Celiac disease. They have a lot of gluten free options and even have a dedicated space to prepare your meal to avoid cross-contamination (although they do charge a fee of $6 for this process). Overall very satisfed!
The gluten free items are clearly marked on the menu and the waitstaff are knowledgeable in gluten free requirements. They have more than the standard steak and salad for gluten free items I had a decent meal and no contamination issues.