The Sycamore Inn - Rancho Cucagmonga

Food was magnificent! New York strip with peppercorn sauce cooked to a perfect medium... Best steak we've had in many many many years. Chilean Sea Bass was really good. My personal preference however is not a sweet miso glaze. More of a savory style person. A little squeeze of lemon fixed that right up! Service in the bar and the restaurant was on point! Overall... We are looking forward to going again and again. Love it here.

We enjoyed our birthday celebration. The food was wonderful—minestrone soup, Caesar salad, filet mignon, Chilean sea bass, and sides. John, our waiter, and his assistants were outstanding. It was a great evening.

As always... EXCELLENT... Old school Elegance... The bar scene is always vibrant Always enjoy going to the Sycamore Inn ?

My husband and I dined at The Sycamore Inn to celebrate Father's Day for an early dinner and it was fantastic! We both had the rib eye which was cooked exactly as we ordered it (Medium Rare Plus) and it was extremely flavorful! Even though it was busy, the service was impeccable and it wasn't that noisy. A perfect place to celebrate a special occasion!

I love Sycamore Inn! I am partial to the old school Steak houses with rustic setting. Same quality steaks and food as the high end chain steak houses. Oysters on the half shell are excellent and meaty, which is how I like them. Fresh, fresh, fresh! Dining room is excellent in my opinion and chairs are the most comfortable ever. Bar and bar area is great for dining too. Our server Ed is great. Just a fun evening with quality food, wine list incredible and great experience. Been there 4 times now.