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Contribuisci feedbackLovely ambiance and attentive staff, but after waiting half an hour for our food to arrive, I was hoping it would at least be good. I've literally had frozen food better than the Chicken Parmigiana I got. It was, at least, very well-presented. The pasta was tasteless, the sauce was limp and underwhelming, and the chicken was dry and burnt in the worst ways. Certainly not worth the price point they sell it at!
We came for Sunday Brunch with an outdoor reservation. Fantastic!!! We had the Monte crusty, avocado toast, peach and cinnamon funnel French toast, and one of the skillets. All excellent. My only improvement is more peaches on the funnel French toast. Excellent service and ambiance.
This restaurant is fantastic! They served warm bread right away with oil and balsamic vinegar, which was a nice touch. We shared an incredible salad that was truly delicious. I also tried the spaghetti squash dish, and it was delightful. I highly recommend the cheesecake topped with fresh berries; it’s a must-try! There are so many excellent options on the menu.
The food was excellent, the service was fantastic, and they have accommodated a larger group for a birthday quite simply. They are known for their delicious dinners, but we made brunch and were all very impressed. The quality and taste are top notch on all their dishes. I loved everything I tried and was very impressed. Would definitely recommend.
The interior of the restaurant is fantastic, and the atmosphere is wonderful. It’s run by Steve White, the original owner of Claim Jumper, so he certainly knows how to manage things effectively. The service is excellent, and the food is incredibly tasty. You definitely have to try the lamb appetizers – they are outstanding!
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