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Contribuisci feedbackWe sat at a stand in the lounge area as desired when we made the reservation. the service from this moment was friendly, timely, professional. the evening meal: a dozen oysters on the half-shell, a wedge salad, 9oz prime rib rare as desired, rotisserie semi-hähnchen. all the main articles and sides were excellent. the wine list and the menu offer many possibilities. matts' has been there since 2003. look forward to a grand 20-Year-Anniversary celebration.
The food tasted great, although we had to ask for salt (two) and that was a great improvement. Our salates came from our escapes. our waitress was pleasant, but I have the impression that she was very new. overall it felt somewhat unorganized, but they were busy, and the service was friendly, in these days, that is a victor.
Eating is always excellent and service is great. noise level was initially quiet to moderated around 18 o'clock, but around 20 o'clock the restaurant was full and very loud.
As usual, matt is always a great place to dinate (food/drinks/environment/value etc. only strange that this time was that I sat right behind the receptionist zone! Obviously they have some younger people working here, which is great, in this case they seemed like high schoolers.... overhanging and chatting it, friends rolling thru, etc. It has just a little loud and maybe unprofessional for a bit maybe requesting a table from the lobby: .
Really a good all around experience, excellent food and service
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