Blue Salt Fish Grill - Redondo Beach

Out of all the places we ate in LA this has to be the best seafood place here. Our food came really fast. The sauces they provided were outstanding. Best of all its super cheap for the amount and quality of food you get. I highly suggest the fisherman's platter.(picture provided)

I rarely, rarely give 5 stars. This place is the exact food I would look for when visiting California (I am from Oklahoma). Great little busy and unassuming place. Fast service. Glad we stopped here for a quick business lunch. Tuna was perfectly grilled, not fishy. Great mix of vegetables and grilled corn. Well done Bluesalt! Your food earned this 5-star.

I recently moved to this neighborhood and had decided to try some of the local places and let me tell you, this place is awesome! The food is delicious better than is better than California fish grill . I ordered grilled tilapia with cajun garlic butter sauce on a bed of black peppercorn with a side French fries.. They have many fish options, different options for sauces to go on your fish and many appetizers and sides.... It's a very good value for the money...

Good place to have some fish dishes! They also have a nice variety of side dishes to choose from! You rder at the counter they bring your food to you. Be sure to ask for salsas which used to be available as self-service pre-COVID. I like their Wasabi Aioli Habanero Salsa.

Will go again Food Above avg. Cashier Above Avg. Price , very reasonable BlueSalt Fish Grill is the go-to spot for fish diners. This was my first time eating here but definitely not the last. I ordered the grill combo: pacific snapper with cajun garlic butter and sides of fries and coleslaw and a New England clam chowder 20). My was I surprised on the portion and taste...both outstanding. Typically, portions of a fish entree is small. However, that is not the case here at BlueSalt. I cannot speak to the other fishes but mine was plentiful. The size can be compared to one piece in Costco's fresh fish package. Although I would recommend the snapper with a different sauce, the Cajun garlic butter would go excellent with a fish that absorbs sauce well. Snapper seems to be too watery for such a sauce. But, it was still good. The fries and Cole slaw are also excellent as sides but filling. There is a lot for parking but quite busy with cars in and out. They have a small outdoors dining area directly in front of the restaurant. The interior is casual but with a hint of elegance. The decor adds style and vibe to it.