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Contribuisci feedbackReally really cute spot!! It's basically a cozy, semi-Victorian house that has been turned into a restaurant, so you may be seating in side rooms, or the porch if you'd like to be outdoors. Only con was that while our food came quickly the sausage was cold--but the breakfast was otherwise good! Also worth noting: the bread options for scrambles include scones or coffee cake (not just toast), which was a game changer for me!
It's an old Victorian home turned restaurant. The rooms are cozy. Staff are friendly and attentive. It can be busy on the weekends but the front yard is a nice place to hang out. Ordered hot chocolate, Farmer's garden with coffee cake and French toast. The hot chocolate was tasty. One of the poached eggs on the Farmer's garden was a little over cooked but the potatoes were well seasoned. The coffee cake was a little dry. The French toast came with the cutest little jar of syrup. Overall a good breakfast experience.
I'm never disappointed with Alana's. Food quality is always good. This location doesn't have a line so it's preferable to the one in Burlingame. It's also much cuter, in a little house. Service is great, food is great, no complaints! Also has lots of vegetarian options.
This place is one of the best breakfast and brunch places I've been to. It's in a charming Victorian house with multiple rooms you can sit in. The food is delicious. I had the Southern pecan pancakes with berry compote and a scrabble with potatoes and a scone. The staff there are friendly and fast. I felt veru welcomed. I plan on going again for sure! Parking is down a little driveway off of the street so it can be a bit easy to miss. There is sitting outside under some very lovely trees.
Really cute space! Parking is a bit interesting going in and out as the drive way is a bit narrow. Not an issue, but just something to be aware of for new comers. Food is great! Just wish they had some good ol' classic pancakes though.