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Contribuisci feedbackThis was my first time at the restaurant and it was fantastic. I really enjoyed the place. Although it took a while to get a table, the busy atmosphere showed that the food was worth the wait. I will definitely be returning. I especially loved the spaghetti and meatballs.
This restaurant has the best owner, chef, and server! Not only do they serve delicious Greek food, but they also offer options like fried chicken, roasted lamb, and their original recipe cashew chicken or sweet and sour chicken. They are open Thursday through Saturday at 4 o'clock and are also open for lunch and dinner on Sundays.
A pretty ride, but I've been dying since my visit to Greece 11 years ago. husband got (filet) souvlaki, I got the chicken version (it was my favorite dish during my visit.) huh was a bit overcooked, but had great taste. reis was great. large portions. fyi zomato gives false coordinates for gps, but they can easily find their address via their Facebook page and put it in the gps.
We called ahead thinking we wouldn't have time to eat due to construction delays, but they assured us that they would serve us if we had reservations. Thanks to GPS, we were able to find an alternate route and make it in time. Despite some people still arriving after 10pm for dinner, the staff was accommodating. The restaurant has a banquet room that can accommodate around 20-30 people, making it a great spot for group meetings. However, the building is old and not very wheelchair accessible, despite efforts to install grab bars in the restrooms. The narrow doors and steps make it difficult for those with mobility issues, so it may not be suitable for everyone.