Azienda Agricola Il Contadino Di Punghellini

Pranzo di famiglia Ottimo gnocco e salumi Cappelletti in brodo Cotechino trifle di patate al forno. Tutto molto buono consigliato!

Posto grazioso e molto buoni piatti tradizionali Reggio Emilia! Famiglia affari molto buono salame per parlare di salame... molto buono.

Farmhouse in Cadelbosco di Sopra just outside the center of Reggio Emilia, easy to reach and with ample parking. Few seats inside. Simply sublime cuisine, typical dishes of the Reggio Emilia tradition, products not at zero km but at zero metres. The appetizer with dumplings and cured meats is excellent, a good dumpling, not greasy, accompanied by sublime cured meats. Abundant, homemade first courses, the taste is simply excellent. Second courses that melt in your mouth. The owner who takes the orders and serves the tables, helped by a girl, is very nice and friendly. Always bring plenty. Price appropriate to the quality of the raw materials and the abundance of the dishes.

Mediocre food, price quite out of the market. Pleasant context. Courteous and helpful staff.

Everything you eat is delicious, it's the flavors of the past, the staff are friendly, helpful and friendly. We'll be back soon. Quality/price OK