Au fil des saisons - Reims

My canteen, perfect for a healthy, balanced, nourishing and full of blissfully married flavors. everything is organic (I had the proof of it by falling one day on the owner who was shopping), cooked home, season and fresh: there are few proposals on the map, and when we arrive too late, ben we only had to hope that the sublime cream of chia with almonds and blueberries, or the pie with endives and fog spotted, or the salad had only come back soon! The reception is, moreover, always smiling and warm, the owner remains calm and serene even when there is a shot (the room is small and as you can also take it, sometimes it caps), and the clientele is in the diapason: you are not there to get mad!

We were looking for a vegetarian restaurant, we were not disappointed. soup, excellent pie.

The tastes of our childhood for cheap with healthy products and a nature and almost family welcome. the choice is limited but the recipes are succulent and original. the soups are to fall.To do without moderation

Finally food to take away or on a healthy and very good place. I discovered tastes that I had never tested (cakes' soups and salads). The manager is very friendly. The only small flat, it might be waiting, but I don't mind.

We didn't plan to eat here but walking in reims, we saw this vegetarian restaurant and decided to try it. We took soup while our friends also added a salad and everything was delicious - real homemade food is worth going and eating there. the place is small and quiet.