Brasserie Flo Excelsior - Reims

The champagne and the dinner courses were so nice . The ambiance was very nice and the service was very very good . Highly recommend to dine at this restaurant.

Service was wonderful, professional while warm and engaging. We had the 49 Euro menu and it was excellent. Sea Bass choice was so light fish cooked perfectly. Monkfish casserole was the best of flavours. The Muscadet wine we chose was delicious we treated ourselves to Kir Royale dessert wine. It was just lovely, we felt so welcomed and shall return. Merci. Anne Richard, London, UK

We were given an outdoor table which was very pleasant in the gardens and away from the street. The food was a good quality bistro type cuisine and the waiters provided a professional service. It is in a beautiful old building.

We had a excellent seafood platter in this restaurant. Unfortunately it was not possible to sit outside due to the wind and rain. We ordered a nice bottle of champagne to come with the food. This is the second time we visited this restaurant.

來到法國香檳區漢斯，第一餐晚飯來到這間餐廳吃個海鮮大拼盤，海鮮新鮮美味，再配襯埋香檳區出產嘅香檳，簡直係一個完美的配搭！ THE ROYAL PLATTER Crab, American Lobster, Langoustines, Prawns, Assortment of 18 Oysters (Special Selection for Fines de Claire), Whelks, Grey Shrimps. Gourmet profiterole with Valrhona hot chocolate