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Contribuisci feedbackThe quality of the food is close to fine dining, but with good size portions. The Sweet Potato Carpaccio is pretty amazing - thinly sliced sweet potato with a citrus dressing garnished with mozzarella wrapped in Parma ham; the Fried Fish on Tagliatelle is also worth trying, with 3 different fish, but generous size fillets on a bed of pasta with vegetables.
An unexpected gem attached to a 31 room hotel (RheinHotel ARTE). See my review of the hotel. Cuisine is modern European prepared to perfection. Reasonable portions, we ate twice here during a recent stay and included a large group of 8 friends. Wine list features local Ahr Valley wines, all reasonably priced and excellent. Restaurant has a main dining room and two separate terraces overlooking the Rhine River, a stone's throw away. Highly recommend this restaurant, whether you are staying at the hotel or not.
Had the pleasure of having a meal in this restaurant recently. The food was absolutely stunning. Beautifully presented and delicious
For a small botique hotel its restaurant offers excellent service and beautifully presented quality food.The restaurant overlooks The Rhine.
You should read my review of the hotel: in completion to this good hotel the restaurant adds more value
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